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We make the best in-house sausages around, (If we do say so ourselves!) using all our clean meats. We make a wide variety, using pork, chicken, beef and lamb. All are always gluten free.
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Free Range Chicken
100% Organic Grass Fed, Locally Pastured Lamb
Heritage Berkshire Pork
100% Organic Grass Fed and Finished Locally Pastured Beef
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